gluten free baked onion rings
May 20, 2012,
Posted in Appetizers, Gluten Free, Side Dishes, Vegan, Vegetarian Comments:
gluten free baked onion rings
gluten free onion rings
Ingredients
- 1 onion, sliced thickly
- 2 c. milk or nondairy alternate
- 1/2 c. gluten free bread crumbs (I pulse some gluten free bread in a food processor)
- 1/2 c. rice or corn cereal, crushed
- 1 1/2 tsp. gluten free Italian seasoning
- salt to taste
Directions
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1.
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| Slice onion and soak in milk for a few hours. |
|
2.
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| Mix remaining ingredients together; toss onion rings in breading mixture |
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3.
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| Bake 450 degrees for about 15 minutes. |
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4.
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| Serve hot. |
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